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ROOM852 - Authentic Hong Kong Comfort Food






Hong Kong Comfort, Ready in Minutes when you are

Authentic, fully cooked meals made to reheat beautifully — crafted with care and no artificial preservatives.

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Our Story

Room 852 is named after Hong Kong’s international calling code — a quiet tribute to where our flavors come from.

Room852 was created for those who miss Hong Kong food. For students abroad. For busy professionals. For anyone craving the warmth of home after a long day.

Inspired by the everyday comfort of Hong Kong’s cha chaan teng culture, we prepare authentic Hong Kong comfort food the traditional way — fully cooked, ready‑to‑eat meals designed for modern life. Just heat and enjoy.

Every recipe is carefully developed to deliver balanced flavor, satisfying texture, and consistent quality. From ingredient selection to final preparation, we focus on craftsmanship — using wholesome ingredients and no artificial preservatives.

Each dish is made to reheat beautifully, maintaining moisture, texture, and depth of flavor, even after freezing.

Whether you’re enjoying a quick supper or exploring a catering partnership, Room 852 brings the comfort of Hong Kong to your table — effortlessly.

Our Comfort Collection

Ground beef scrambled egg with tomato and broccoli over rice — ready to eat Hong Kong meal

Ground Beef, Scrambled Egg, Tomato, Broccoli Rice 番茄牛肉炒蛋飯

A balanced Hong Kong food classic — hearty ground beef with fluffy scrambled egg, perfect as a ready to eat meal.

Price: $17.50. Net Weight: 15 Oz. Ingredients: Ground Beef, Egg, Tomato, Broccoli. Calories: 600

Microwave Ready

Steamed pork cake with salted egg and broccoli rice — Asian comfort food

Ground Pork Patty, Salty Egg, Broccoli Rice 鹹蛋蒸肉餅飯

Rich Asian comfort food with bold, savory flavors — steamed pork cake just like grandma's kitchen.

Price: $16.50. Net Weight: 17 Oz. Ingredients: Ground Pork, Salty Egg, Broccoli. Calories: 750

Microwave Ready

Sweet and sour chicken with pineapple, tomato and broccoli rice — tasty supper ready in minutes

Sweet and Sour Chicken, Tomato, Pineapple, Broccoli Rice 咕嚕雞飯

Bright and refreshing — a tasty supper favorite with tangy pineapple and tender chicken.

Price: $16.50. Net Weight: 16 Oz. Ingredients: Chicken, Pineapple, Tomato, Broccoli. Calories: 400

Microwave Ready

Fried Pork Cubes in Sweet Corn Sauce with Broccoli and Baby Carrot Rice — tasty supper ready in minutes

Fried Pork Cubes in Sweet Corn Sauce with Broccoli and Baby Carrot Rice 粟米肉粒飯

Fried pork cubes served with a sweet corn sauce over steamed rice. Crispy, savory, and lightly sweet — a simple and comforting dish.

Price: $16.50. Net Weight: 21 Oz. Ingredients: Pork, Sweet Corn, Egg, Broccoli. Calories: 600

Microwave Ready

Mapo Tofu with Broccoli Rice — tasty supper ready in minutes

Mapo Tofu with Broccoli Rice 麻婆豆腐飯

Mapo Tofu with Broccoli Rice features soft tofu and savory minced meat in a rich, slightly spicy sauce, served over steamed rice with fresh broccoli. Warm, comforting, and gently hot.

Price: $16.50. Net Weight: 19 Oz. Ingredients: Pork, Tofu, Broccoli, Dry Chilli. Calories: 600

Microwave Ready

Steam Pork Rib with Dry Tofu and Broccoli in Black Bean Sauce Rice — tasty supper ready in minutes

Steam Pork Rib with Dry Tofu and Broccoli in Black Bean Sauce Rice 豉汁蒸排骨飯

Steamed spare ribs with dry tofu in black bean sauce, packed with a bold, very strong savory flavor. Rich, hearty, and deeply satisfying.

Price: $16.50. Net Weight: 20 Oz. Ingredients: Pork, Tofu, Broccoli, Dry Chilli. Calories: 700

Microwave Ready

Sweet Sauce Chicken Wing with Broccoli and Baby Carrot Rice — tasty supper ready in minutes

Sweet Sauce Chicken Wing with Broccoli and Baby Carrot Rice 瑞士汁雞翼飯

Sweet Sauce Chicken Wing Rice features tender chicken wings glazed in a rich, savory-sweet sauce, served over steamed rice. Flavorful, comforting, and satisfying.

Price: $18.50. Net Weight: 18 Oz. Ingredients: Chicken Wing, Baby Carrot, Broccoli, Soy Sauce. Calories: 800

Microwave Ready

Goat curry rice 咖喱羊飯

Goat Curry Rice 咖喱羊飯

Tender braised lamb in a smooth, fragrant golden curry sauce, paired with freshly steamed white rice for a comforting, hearty meal.

Price: $19.50. Net Weight: 20 Oz. Ingredients: Goat, Curry, Rice. Calories: 800

Microwave Ready

Steaming preserved egg pork and jellyfish congee — traditional Hong Kong comfort food

Preserved Egg, Pork, Jellyfish Congee 皮蛋瘦肉海蜇粥

Traditional Hong Kong food at its finest — silky congee with preserved egg and pork, a true comfort bowl.

Price: $15.00. Net Weight: 22 Oz. Ingredients: Preserved Egg, Pork, Dried Jellyfish. Calories: 450

Microwave Ready

Chicken sweet corn and Chinese mushroom congee — Asian ready to eat meal

Chicken, Sweet Corn and Chinese Mushroom Congee 雞肉粟米冬菇粥

Light and nutritious — a wholesome ready to eat meal with tender chicken and sweet corn.

Price: $14.00. Net Weight: 22 Oz. Ingredients: Chicken, Sweet Corn, Chinese Mushroom. Calories: 260

Microwave Ready

Spare pork rib lotus root and peanut congee 蓮藕花生排骨粥

Spare Pork Rib, Lotus Root, Peanut Congee 蓮藕花生排骨粥

Nourishing and warming — a Hong Kong comfort classic with tender ribs and earthy lotus root.

Price: $14.00. Net Weight: 22 Oz. Ingredients: Spare Pork Rib, Lotus Root, Peanut. Calories: 650

Microwave Ready

Our Luxury Collection

Pan-seared sea scallop with garnishes — Room852 luxury catering dish

Pan-Seared Sea Scallop

Tailor-made Order

Slow-roasted glazed tender ribs on baking tray — premium Hong Kong food

Slow-Roasted Tender Ribs

Tailor-made Order

Silken tofu pudding dessert with orange segments and mint in pink sauce

Silken Tofu Pudding

Tailor-made Order

Grilled ox tongue gyutan with grilled peach and lemon wedges

Gyutan

Tailor-made Order

Dark herbal jelly with fruit and coconut milk in wine glass — Hong Kong dessert

Midnight Fruit Gelée

Tailor-made Order

Colorful salad with eggs, mozzarella, grilled peach and prosciutto

Farmers Market Bowl

Tailor-made Order

Spiced lamb karahi curry with white rice — Asian comfort food

Spiced Lamb Karahi

Tailor-made Order

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Ready to eat meals perfect for one. No cooking skill required — just heat and enjoy a tasty supper.

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Wholesale, Catering Partnership & Distribution

Looking for a catering partnership or wholesale supply of authentic Hong Kong food? Whether you need ready to eat meals for retail distribution, supermarket listing, or food service supply — partner with Room852 to bring Asian comfort food to your customers.

Frequently Asked Questions

How many servings are in one meal? +
As a general rule of thumb, one meal is intended to serve one person.
How long do the meal last? +
Our meals are delivered either chilled to ensure optimal freshness and quality. Because we are committed to using only wholesome ingredients — without artificial or chemical preservatives — your meals will remain fresh in the refrigerator for 3–7 days.
How do I reheat the meals? +
For best results, microwave for approximately 4 minutes. For oven preparation, heat at 350°F for approximately twice the microwave time (about 8 minutes. Heating times may vary slightly depending on your microwave or oven.

Research & Development

Science-driven formulation, controlled processing, and continuous quality optimization.

Evidence-Based Formulation

Each recipe is developed using a structured formulation process that balances macronutrient composition, ingredient functionality, and sensory performance. We evaluate texture, moisture retention, flavor stability, and nutritional integrity to ensure consistency across every production batch.

Controlled Freezing Technology

Because we do not use artificial or chemical preservatives, we rely on precision freezing protocols to preserve product integrity. Rapid freezing minimizes ice crystal formation, helping maintain cellular structure, texture, and flavor while naturally extending shelf life.

Shelf-Life & Stability Testing

All meals undergo refrigerated shelf-life validation after thawing to confirm safety, quality, and sensory performance within a 3–7 day window. We conduct microbial assessments, temperature validation, and reheating performance tests to ensure food safety and reliability.

Continuous Process Improvement

Our R&D team continuously evaluates ingredient sourcing, packaging performance, thermal processing parameters, and customer feedback. Data-driven analysis allows us to refine formulations and enhance overall product stability and consumer experience from freezer to table.

Pork Cake Research — room852.com

Pork Cake R&D

To create the perfect pork cake, we take flavor seriously. In one of our development trials, we prepared four different seasoning formulations while keeping all cooking conditions exactly the same. Each pork cake was steamed under identical temperature and time controls to ensure consistency. The samples were carefully labeled for blind tasting evaluation. The only difference between the four samples was the seasoning composition. By controlling every other variable, we were able to focus purely on how each blend influenced taste, texture, and overall flavor depth. Our team then conducted a structured tasting to evaluate balance, richness, mouthfeel, and overall enjoyment. This hands-on testing process helps us identify the formulation that delivers the best combination of flavor intensity and ideal texture. Because great food isn’t accidental — it’s tested, refined, and perfected.

The_Perfect_Salt_Balance_Study — room852.com

The Perfect Salt Balance Study

To determine the optimal salt concentration in the selected cuisine formulation that maximizes overall sensory acceptability while maintaining product quality, flavor balance, and textural integrity.

Sweet_and_sour_sauce_sweetness_test — room852.com

°Brix Determination and Sweetness Optimization Study for Sweet and Sour Sauce

A controlled experiment was conducted using a refractometer to quantify the sweetness level of our sweet and sour sauce formulation. By measuring the °Brix value, we were able to objectively determine soluble solids concentration and compare sweetness intensity across different recipe variations. This analytical approach allowed us to standardize sugar levels, ensuring consistent flavor balance and optimal sensory performance in the final product.